Flavoured alcohol essences

~David~ · 11-18-2006, 06:28 AM

The country were Im living in the moment doesnt give me alot of options on flavouring protein and meals so I was thinking about using some bannana essence that they put into cakes and stuff for my shakes.

Should i by worried at all about the small amount of alcohol in the essence liquid if im only using a small amount to flavour the shake? Or should i make up a litre or two of flavoured water with the essence and boil the water to evaporate out the alcohol. Would this work and does anyone do this?

11-18-2006, 06:28 AM	#1
~David~ Senior Member Join Date: Oct 2006 Location: Sliding down the Bell curve Posts: 568	Flavoured alcohol essences The country were Im living in the moment doesnt give me alot of options on flavouring protein and meals so I was thinking about using some bannana essence that they put into cakes and stuff for my shakes. Should i by worried at all about the small amount of alcohol in the essence liquid if im only using a small amount to flavour the shake? Or should i make up a litre or two of flavoured water with the essence and boil the water to evaporate out the alcohol. Would this work and does anyone do this?

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)